Contemporary Diets: Which One Is Right for You — Mediterranean Diet
Contemporary Diets: The Mediterranean Diet – A Timeless Approach to Health
Curious about the Mediterranean Diet and why it’s consistently ranked among the healthiest in the world? In this final post of a five-part series on popular contemporary diets, we explore the origins, philosophy, and science behind the Mediterranean Diet. Discover how its plant-forward, anti-inflammatory, and heart-healthy approach may reduce the risk of chronic diseases like heart disease, diabetes, and cancer. Whether you're gluten-free, vegetarian, or simply seeking a more sustainable lifestyle, the Mediterranean Diet offers delicious flexibility and proven benefits.
Contemporary Diets: Which One Is Right for You — Keto
Curious about the Ketogenic Diet and whether it’s right for you? This fourth post in my five-part series on contemporary diets dives deep into keto—its high-fat, low-carb approach, the science behind how it works, and who it might benefit most. You’ll learn what foods to eat (and avoid), how ketosis affects energy and hunger, and where the diet shines (epilepsy, type 2 diabetes, weight loss) as well as its potential downsides. Whether you're considering keto for health, weight, or curiosity, this balanced breakdown will help you decide if it’s a good fit—or just a short-term tool on your wellness journey.
Contemporary Diets: Which One Is Right for You — The DASH Diet
Confused by all the diet trends? The DASH diet might be your answer—especially if you're dealing with high blood pressure. In this third post of my five-part series on contemporary diets, we explore the DASH diet (Dietary Approaches to Stop Hypertension), ranked #3 in U.S. News & World Report's 2024 Best Diets. Learn how this inclusive, whole-food approach can help lower blood pressure, reduce cholesterol, and support heart health—without cutting out entire food groups. Discover the benefits, the science, and whether DASH is the right fit for your lifestyle.
Contemporary Diets - Which One Is Right for You? — Vegan
Considering a plant-based diet but wondering if veganism is right for you? In Part 2 of my five-part series on popular dietary approaches, I take a deep dive into veganism—a lifestyle and diet rooted in plant-based eating. Whether driven by animal welfare, environmental concerns, or personal health, the vegan diet offers a range of science-backed health benefits, including lower risk of heart disease, cancer, cognitive decline, and type 2 diabetes.
This post also explores the key nutrients to watch for in vegan nutrition, including protein, vitamin B12, omega-3 fatty acids, iron, and zinc. Learn how to avoid common deficiencies and make your plant-based diet both balanced and sustainable. Whether you’re fully vegan or just exploring vegan health benefits, this guide will help you make informed, nourishing choices.
Contemporary Diets: Which One Is Right for You? — Paleo
Curious About the Paleo Diet? Here’s What You Need to Know
Are you overwhelmed by all the popular diets out there and unsure which one fits your lifestyle? In this first post of our five-part series on trending diets, we dive into the Paleo diet—its ancestral roots, health benefits, and common misconceptions. Learn what foods are included, what’s avoided, and whether this whole-foods, grain-free approach is right for you. Discover how paleo may support weight loss, metabolic health, and digestive wellness—plus tips for avoiding nutritional gaps.
Recovering from Candida Overgrowth
Candida overgrowth can cause bloating, fatigue, brain fog, and skin issues, and is often triggered by diet, stress, antibiotics, and more. Learn the key steps to rebalance your gut through diet, natural anti-fungals, probiotics, and stress management. Discover how to heal and restore your gut health naturally!
Unlocking the Nutritional Potential of Parsley
Unlock the Superfood Power of Parsley: From Garnish to Nutritional Goldmine
Parsley is more than a decorative sprig—it’s a nutrient-packed herb bursting with health benefits. With just 22 calories per cup, parsley is rich in vitamins A, C, B6, and K, as well as key minerals like iron, calcium, and potassium. Its antioxidant properties, alkalizing effects, and ability to support digestion, detoxification, and overall wellness make it a superfood worth spotlighting.
Discover easy ways to incorporate parsley into your diet, from vibrant tabbouleh to zesty chimichurri and gremolata. Elevate your meals and your health by embracing parsley as more than a garnish—it’s a flavorful, healing herb that deserves a starring role on your plate.
Superfoods for Post-Holiday GI Distress
The holidays often leave us with a mix of joy and overindulgence—think rich foods, sugary treats, and festive drinks. But for many, the season’s indulgences can lead to digestive distress like bloating, constipation, or even discomfort from too much sugar and alcohol. If your gut is feeling less than great, now is the perfect time to reset and restore balance so you can start the new year feeling vibrant and ready to tackle your goals.
The Power of Omega-3s
Discover the key to better health with omega-3 fatty acids – a vital nutrient linked to reducing inflammation, lowering Alzheimer's risk, and enhancing heart health. Learn about the simple at-home Omega-3 Index Blood Test that reveals if you're getting enough through your diet. Find out how this test can help optimize your omega-3 levels and potentially improve conditions like autoimmune symptoms and cholesterol.
Unlocking the Power of Fiber
Are you getting enough fiber? Research reveals a concerning trend among Americans - most aren't meeting their daily fiber requirements. Surprisingly, fiber isn't just about staying regular; its benefits extend far beyond that. Let's delve into why fiber intake matters and how it can revolutionize your health.